Made with Australian grown Habanero and Ceyenne, using our house crafted smoking method. Our Smoked Garlic Chilli sauce is perfectly balanced with meaty garlic punch. We bring you a full flavoured sauce with a mild palatable burn.
Whether you need a one stop answer for perfect guac or a ziggy garlic twist to your seafood pasta, make this your "secret" ingredient in all your recipes.
Old Bones Smoked Garlic Chilli sauce is made and bottled by hand. Vegan and Gluten free.
Made in Australia.
INGREDIENTS: Chilli (Cayenne and Habanero 31.25%), White Vinegar, Garlic 18.55%, Sugar, Salt, Xanthan Gum.
Heat Rating:
Old Bones Smoked Garlic Chilli Sauce 7/10